Overview

Discover the heartbeat of Melbourne’s world-famous coffee scene through the eyes of an industry insider. Led by me, Molly - a veteran barista who has spent over a decade behind the machine at iconic local institutions like St. ALi, The Kettle Black, and Lune Croissanterie. For this experience, I’m taking you behind the scenes to show you exactly why Melbourne is considered the coffee capital of the world. We begin our journey at a hidden inner-city roastery for a private tasting of single-origin black filter coffees, exploring the intricate journey of the bean from crop to cup. Next, we’ll head to a local café to immerse ourselves in our vibrant café culture, sipping on a classic Melbourne-style milk coffee. To wrap up, we will visit a true Melbourne institution - famed globally for its flaky, buttery, and utterly irresistible croissants (a place very close to my heart!). Before we part ways, you'll receive a delicious, locally made treat to take home and savour later. Tour Highlights: ☕ Single-Origin Tasting: Sample exceptional black filter coffees at a hidden city roastery while learning how professional roasters lock in flavor. 🥛 The Iconic Pour: Sit down at a local café to experience Melbourne’s signature milk-style coffee exactly how the locals order it. 🥐 Pastry Pairing: Indulge in world-renowned, buttery, hand-crafted pastries from an iconic local bakery where I used to sling espresso. 🎁 Local Surprise: Take home a curated, delicious Melbourne-made goodie as a special parting gift.